VVS ZAMBIA LTD.

Effective
animal Nutrition

Our products and services

With VVS Zambia we are trying to provide access for Zambian compound feed producers to GMP+ B1, EKO and ISO 9001 certified Czech premixer VVS Verměřovice ltd. VVS is a premix factory based in Czech republic in a small town Verměřovice. With 50 years of experience on the Czech and European market, reaching countries like the United arab emirates and Zambia. The main focus is the dairy and beef industry expanding into the poultry, pig and companion animals branches. VVS has also substantial experience in feeding exotic and game animals with clients like Prague Zoo, Liberec Zoological garden etc..

Animal nutrition
Animal nutrition
Supplier of mineral feed, premixes, milk replacers, sillage innoculants.
Educational seminars
Educational seminars
50 years of experience, continuously learning, sharing knowledge worldwide.
On farm consultancy
On farm consultancy
On farm consultancy, feed analysis and production of tailor made rations.

The Art of Nutrition

VVS Vermerovice
  • VVS® uses the highest quality of vitamins and minerals to create all the necessary supplementation in all the types of animals
  • VVS® produces wold known specialists in animal nutritiont
  • VVS® is the guarantee of a quality nutrition of your 4 legged friends

VVS is a premix factory based in Czech republic in a small town Verměřovice. With 50 years of experience on the Czech and European market, reaching countries like the United arab emirates and Zambia. Trying to expand our vision even further.

Latest News

Silage making, silage baggins technology
12.4.2024
Silage making is a crucial process for preserving forage crops to ensure a stable and nutritious feed supply for livestock throughout the year.
Silage management grass silage
8.4.2024
Grass silage is a staple feed in many livestock operations, providing essential nutrients through the winter or dry periods when pasture is not available.
Silaging options and the grass silage
5.4.2024
Creating an effective storage solution for silage is crucial for preserving its nutritional value and ensuring it remains free from spoilage and contamination.